A lot of patients with cancer agree to chemotherapy, not knowing its severe side effects. This is the most used treatment for cancer although it is extremely toxic. Chemotherapy can sometimes support cancer development, thus being completely ineffective when it comes to this question, but it is still present because of the profit that companies gain from it.
The fact that baking soda can be used for treating cancer is unknown information, but extremely useful. One man has stated that he managed to cure his cancer with the usage of baking soda. The usage of baking soda in breast cancer treatment is the reason why several years ago one doctor was paid to study sodium bicarbonate and to prove its benefits in the treatment of cancer, which might become the most efficient and safest treatment of this deadly disease.
Sodium bicarbonate has been shown to make tumors more alkaline and to prevent metastasis, so the doctor successfully made a program and a cancer treatment protocol based on it. It can raise the acidic tumors’ pH, without harming the blood and tissues’ pH.
The recipe is simple and requires 12 grams of baking soda mixed with low colorized sweetener by your choice, and 2 cups of water. Drink a sip from the mixture 3 times daily, every two hours.
Not only that baking soda is beneficial for the treatment of cancer, but it is as well useful for diabetes, kidney disease, influenza, and flu. When combined with water, especially water rich in magnesium, it creates the strongest medicinal for these diseases. It is as well extremely effective and helpful in exposure to radiation.
The efficiency of the cancer treatment with baking soda which alkalizes the area around the tumors has been proved by Dr. Robert Gillies.
Baking soda- also known as sodium bicarbonate, bread soda, and cooking soda, has been proven to be beneficial in various areas such as medicine, hygiene, baking, vegetable, and meat softener. Although it shares the washing soda’s taste of alkaline and salt, they are different.
Connections with pH – Unstable pH levels in our body mean the inability to resist colds, flues, and other diseases. It should be maintained in a healthy and safe range, and some diet changes are also required to protect us in the long run, while baking soda enables the beginning of the raised alkalinity. pH ranges up or down from 7.35-7.45 means difficulties in our body’s fight against illnesses. Cell integrity will compromise the extra fluids of the body and cells in the connective tissues by not efficiently eliminating and neutralizing the acids. Then, the body will be alkalized and if this is not corrected quickly, there will be side effects.
John Barron explains the alkaline water benefits. A well-known fact is that cells require oxygen to survive. The acid combined with hydrogen ions tidies up the oxygen. Oxygen maintains our health. In a body with more acid in the blood, there will be lower pH and less available oxygen to use, as the acid always takes the entire available oxygen. The same goes with cancer- the more available oxygen, the higher the pH level and the more difficult for the cancerous cells to thrive.
Baking soda (a type of cancer remedy) – Masses of rapidly growing cells constitute malignant tumors. Cancer cells vastly use sugar and carbohydrates. In some cases, pyruvic and lactic acids are created. Normally, they quickly disappear, but in instances like this, they are multiplying extremely fast and are thriving and building up in the tumor environment. In other words, acids are required for cancer’s growth and spread. There’s no need for any expensive and remarkable medicine to reduce the acidity inside, but just sodium bicarbonate. Oral consumption of baking soda is useful, but direct-inject in the tumor is much more efficient. Cancer can be indeed stopped by the alkaline effect of baking soda.
The “Cancer research” journal has published a 2009 study that shows the results from one sodium bicarbonate testing. It was proven that it increases the pH and decreases the metastases. In addition to this, it was also shown that it decreases the lymph environment and prevents the spreading of the cancerous cells to other organs.
Cancer treatment with baking soda- This treatment was explained by Dr. Sircus and involved a patient with prostate cancer with metastasis to his bones. On the first day of the treatment, the patient drank a cup of water mixed with 1 teaspoon of molasses and 1 teaspoon of baking soda. He continued drinking this mixture for the next 3 days, and then the pH of his saliva was 7.0 and of his urine 7.5.
The patient was amazed by the results, and on the fifth day of the treatment, he began consuming the mixture twice a day, instead of once. From the sixth to the tenth day, he began adding 2 teaspoons of baking soda and 2 teaspoons of molasses in the water, twice a day. The pH of the patient was increased to 8.5 by the tenth day. The only negative effects he experienced during the treatment were night sweat and headaches.
After this period, he made various medical tests, including bone scans, whose results showed that the levels of his prostate-specific antigen (PSA- the protein which determines the prostate cancer and prostate enlargement severity) were reduced from 22.3 to 0.1.
Another recommended formula for cancer treatment is a combination of 30 tsp of baking soda, and 90 tsp of maple syrup. Heat the maple syrup to become less viscous, and add the 30 tsp of baking soda. Stir until it’s completely dissolved, which will take about 5 minutes.
These amounts should give remedy enough for 10 days. The recommended dose for people with cancer is 5-7 teaspoons a day.
Via Work and Jam | Cancer Tutor
